join us at red hills market for a brunch special out of the wood-fire oven every friday through sunday from 8-11 am (or until we sell out.)

MENU SPECIAL

breakfast torta chorizo, refried black beans, avocado, thin scrambled egg layer, salsa verde cruda, chorizo fried little diced potatoes, cilantro, lime & white onion gremolata

BREAKFAST COCKTAILS

market mimosa
st. germain, grapefruit & orange juice with local bubbles

bloody mary
made with oregon craft vodka, served with a strip of rhm whiskey bacon, and pickled goodness

serving coava & proud Mary coffee

don’t forget we have a full espresso bar and local teas

SEE YOU THERE!